Aromas of toasted coconut and apricot are a warm greeting to the senses. Bright notes of golden delicious apples wash over the pallet upon first sip, followed by the taste of oak-aged vanilla and an underlying tang of cinnamon simmering in butter.
This Verdelho is a pale yet vibrant white gold in color with fluorescent lime green hues. The wine displays upfront aromas of guava carrying a light fringing and cleansing acidity.
Classic Petite Verdot with hints of blackberry, violets and cassis. A well structured bold wine with savory herbs of Provence and blue berry pie flavors.
Deep fruits and rustic spices on the nose. Notes of wild black currant with a slight earthy tone of redwood, give this Souzao a well rounded and slightly spicy finish.
Barrel aged for eight years, this robust yet delicate Carignane Port speaks volumes. Red fruit and chocolate notes help elevate the palette while a silky finish coat the mouth, perfect for an after dinner delight.
