2018 Dry Rose
Limestone and Lychee, cool and refreshing with a slightly herbaceous finish of parsley, thyme and light floral notes of hibiscus.
Pairs deliciously with sushi and fresh seafood!
Mushroom white sauce pizza, brie and red pepper jelly on sea-salt crackers
pH: 3.15 Ta: 7.2 RS: 0.5 Etoh: 11.58%