Pale, yet vibrant white gold in colour with fluorescent lime green hues. The wine displays upfront aromas of guava carrying a light fringing acidity with persistent cleansing acidity.
Fresh shucked oysters and green salad with bright vinaigrette, or tapas with all the works.
Our best Rose' to date, elegant peachy hues in the glass & candied red fruit make for a mediterranean feel with a good concentration of flavors...you'll love it. Food Pairing:
Roasted pork loin, served with roasted butternut squash & an apple-fennel salad.