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2009 Syrah Port

2009 Syrah Port

Tasting notes:
Earthy and slightly Volcanic. Aromas of bright bing cherry and roasted almonds create a balance between fruit and nutty earthiness.

Food Pairing:
Bacon wrapped dates with blue cheese crumbles, honey roasted BBQ chicken, black forest German chocolate cake 

Serving Temperature:
60-62*F

Specifics:
pH: 3.14 Ta: 8.6 RS: 11.76 Etoh: 20.86%

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$40.00
 
SKU: 954
Wine Specs
Vintage
2009
Appellation
Lodi
Alcohol %
20.54
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